The Recipes: From the World's Greatest Chefs
Eric KakebeenOver 20 famous chefs from different parts of the world show you the secrets of their recipes in Dobla’s first recipe book, a unique publication aimed specifically at the use of chocolate decorations and cups.
More than a hundred wonderful recipes with a modern flavour - both literally and metaphorically - are paraded before you, each with its own local touch. A highly international brotherhood of chefs introduces you to the tastes of the world, all illustrated with photographs by some of the very best food photographers.
Категорії:
Рік:
2008
Видавництво:
Dobla
Мова:
english
Сторінки:
158
Файл:
PDF, 19.96 MB
IPFS:
,
english, 2008